Transitioning to Summer


As I'm writing this, the temperature hasn't gotten above 45° F in the last 48 hours. When that happens, the late spring vegetables decide to take a break from growing. That also makes it a little tricky to plan on what will be available by Thursday. That said, we will have a few new vegetables to enjoy.


Like last week, please look at my list below and reply back by Tuesday morning, with the vegetables you would like for the week. On Wednesday or Thursday when I reply back and let you know what vegetables you'll be receiving, keep in mind that something you requested may not be listed. That's simply because I ran out of that particular item.


All of you have been incredibly understanding and I am overwhelmed at your kind words about the vegetables grown here at Shiloh Run Farm. It's a labor of love and I'm happy to provide to people who care about the quality of the food they eat.


Pick up time this week will remain, Thursday from 4:00 to 6:30.



Arugula $3.00


Leaf Lettuce $3.50


Bibb lettuce $3.00


Red Romaine lettuce $3.00


Mini Red Bibb lettuce $2.50


Snow peas $3.00


Snap peas $3.00


Beets $3.50 (limited)


Broccoli $3.00 (limited)


Napa Cabbage (limited) $3.50


Kale $3.50


Rainbow Chard $3.00


Zucchini $1.50 (limited)


Oregano $2.00


Thyme $2.00


Eggs $5.00


Honey $10.00


Carolina Reaper Hot Sauce $8.00


We have the complete listing of Goat Milk soap found here: https://www.shilohrunfarm.com/goat-milk-soap



Embrace the chill,


Mark

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