This Week's Blog


As you can tell from the above wordsmithing, coming up with engaging titles is not my strong suit.

I'm going to be busy today, so I thought I would be brief and get this entry out early.

This week, green beans and a new crop of picklers have returned to the harvest. Arugula is doing well and radishes are hopefully available later this week.

Here's the list:

Arugula

Green Beans

Eggplant

Pickler cucumbers

Green Bell peppers

Red Bell peppers

Lunch Box peppers

Basil

Swiss Chard

Kale

Garlic

Slicing and Heirloom tomatoes

Cherry Tomatoes

Spaghetti Squash

Onions

Butternut Squash

Acorn Squash

Honey

Carolina Reaper Sauce

Maple Syrup

Jalapeno and other hot peppers. Ask if interested.

We're keeping the same days and hours as last week.

We are doing online orders Wednesday and Thursday 4:00 - 6:00, and Saturday 12:00 - 3:00. Drive up hours will only be on Thursday 4:00 - 6:00 and Saturday 12:00 - 3:00.

Thanks,

Mark


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