As we work our way through June, thanks to our high tunnel, we start getting into the mid-summer vegetables.
New additions to this week include: green beans and broccoli. A little info on our green beans: This variety is called Maxibel. They are a French style, meaning they are long and slender. These beans are about 7 inches long and very tender. Also if you are not used to fresh organic, a bite into these vegetables burst with a flavor that you n...
As we transition to the middle of June, some of the early spring veggies are finishing up, but new ones are coming in strong.
We picked the last of the spinach and arugula and as always, it will be available today until we sell out.
New arrivals this week will be a fan favorite from the last few years: scapes. For those who don't know, scapes are the center flowering stem from garlic. We harvest scapes before they flower and package them as a small bunch. S...
We've been getting a lot of positive feedback from our CSA Farm Stand. People have been taking advantage of ordering what they want online, some are using PayPal and a number of you take your chances to see what's available when you arrive.
As a reminder you can order at https://www.shilohrunfarm.com/csa-online-form
or text at 860-987-2750
And use PayPal firstname.lastname@example.org for payment.
Two new crops that we will be harvesting this week will be Napa (Chinese) cabb...